Consistency, indigenous grapes, and a restrained house style make Domaine Wardy a practical choice for sommeliers looking to introduce Lebanese wines with confidence
"You can’t replicate the ambiance of a wine bar at home. It’s where you catch up with friends and have a drink … I think we’ll be ok" .COVID-19 has been devastating for wine bars in NYC, but sommelier & wine director Caleb Ganzer is determined to look on the bright side.
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