Over 100 sommeliers are set to gather at the New York Metropolitan Pavilion to taste the Top 100 on-premise wines of the year, and other wine brands from across the globe.
Sommeliers want to share their passion for unknown gems with diners, but not everyone is so adventurous. How do you write a list that glows but doesn't exclude?
March 1-3, 2020 | Empty your calendars! One of the most awaited events of 2020 for sommeliers and beverage industry professionals is right around the corner.
Master Sommelier & Vice President of Wine & Beverage Experiences at Cooper's Hawk Winery & Restaurants gives insights into running a successful wine program
Editor Charlie Leary reviews the evidence about a current boom in independent wine bars. The trend reveals important lessons for restaurant owners, sommeliers, and F&B directors.
Next Events
Midwest Conference Center, Northlake, IL 60164, United States