Educating Sommeliers Worldwide.
By Beverage Trade Network
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Veronica Kathuria: US Trade Manager at Wines of Argentina
Veronica speaks about current state of Argentina Wines in the USA and where are the opportunities for on-trade.
16/01/2019
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Psychologist, Counsellor, Artist, Performer - the Making of a Good Sommelier
Few jobs require deeper knowledge across a broad range of products, services and so many character traits.
16/01/2019
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Indian Wine and Food
India is home to just shy of 100 wineries with vast plantings of iconic French, Italian and Spanish varietals.
10/01/2019
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Dora Lobo, WSET Trained Beverage and Wine Director
"I don’t like to repeat the wines and am always looking for something unique and wonderful – it has to have the wow factor but of course –within budget." - Dora
04/01/2019
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Using Versatile Wines Wisely
The most important thing to remember when opening a bottle is how it will be finished.
04/01/2019
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The Role of the Sommelier in Menu Planning and Food Matching
Good food and good wine on their own are pleasurable, but when they come together, it can create an unbelievable experience.
03/01/2019
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Beverage Trade Network Announces Launch of New Online Magazine SommelierBusiness.com
New online, subscription-based publication will offer content designed for the world’s top sommeliers and other top restaurant industry professionals
31/12/2018
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Jacob Conn - Sommelier at Jean Georges Steakhouse
A successful sommelier is hospitable, organised, driven and sensible. He should be adaptable to both employer and client interests.
31/12/2018
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SommelierBusiness.com : A New Online Magazine for Sommeliers, Launched by Beverage Trade Network
Subscription-based media publication will offer premium content for sommeliers and restaurant industry professionals looking to grow their business
28/12/2018
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Thai Red Tofu Curry
Homemade Thai curry forms the heart of Thai cooking whether you’re serving a vegetable stir-fry, fish patties or coconut curry.
27/12/2018
