India is home to just shy of 100 wineries with vast plantings of iconic French, Italian and Spanish varietals.

10/01/2019

"I don’t like to repeat the wines and am always looking for something unique and wonderful – it has to have the wow factor but of course –within budget." - Dora

04/01/2019

The most important thing to remember when opening a bottle is how it will be finished.

04/01/2019

Good food and good wine on their own are pleasurable, but when they come together, it can create an unbelievable experience.

03/01/2019

New online, subscription-based publication will offer content designed for the world’s top sommeliers and other top restaurant industry professionals

31/12/2018

A successful sommelier is hospitable, organised, driven and sensible. He should be adaptable to both employer and client interests.

31/12/2018

Subscription-based media publication will offer premium content for sommeliers and restaurant industry professionals looking to grow their business

28/12/2018

Homemade Thai curry forms the heart of Thai cooking whether you’re serving a vegetable stir-fry, fish patties or coconut curry.

27/12/2018

Perfectly crafted and mouthwatering potato gnocchi to pair with a nice pinot.

27/12/2018

The wine list – it’s really not only about the wine, but how a properly curated list can add profit to your whole enterprise.

18/12/2018