Vinology, the scientific study of wines and winemaking, is increasingly gaining the interest of consumers as well as the industry. This article looks at five universities around the world that offer professional courses in all things wine.

LA natural wine pioneers Bar Bandini survived lockdown courtesy of loyal customers and a good landlord, says owner Josh Weinstein.

Listing sweet wines can make sound business sense, with dessert wines becoming a real money-spinner, at the same time as heightening overall guest satisfaction