Educating Sommeliers Worldwide.
By Beverage Trade Network
Interviews
Navigating the pandemic and what's next: Lindsey Anderson, Chicago
At Uvae Kitchen and Wine Bar, Covid-19 meant online tastings, Saturday night wine-matched takeout, and a sense of togetherness.
30/11/2020
Interviews
Navigating the pandemic and what's next: Jin Ahn, New York City
Covid-19 has hit New York City very hard. Jin Ahn, co-owner at the East Village’s noreetuh, tells us how they’ve survived it so far.
30/11/2020
Wine Technical
Rosé, sparkling and fortified wines basics
Let's take a closer look at the basics of Rosé, sparkling and fortified wines
25/11/2020
Wine Technical
Overview of sweet wines making
There are three main methods to make sweet wines.
11/11/2020
Suppliers Spotlight
Domaine Wardy: Winery & Distillery in the heart of the Beqaa Valley, Lebanon
Our story is that of two neighboring families from Zahle, Lebanon -- the Wardys and the Cortases.
29/10/2020
Suppliers Spotlight
Kaiser Family Winery: Makers of the award winning Sauvignon Blanc from Napa Valley
Rick and Theresa Kaiser, both CPAs started Kaiser Family Winery in 2013. They first made wine in 2002. Over those initial 11 years of trial and error, they learned how to craft wines that focus on freshness, consistency, and purity.
29/10/2020
Suppliers Spotlight
Tolosa Winery: Makers of world class Pinot Noirs and Chardonnays
Being in a region with a grape-growing history that stretches back to the 18th century, when Franciscans at Mission San Luis Obispo de Tolosa produced some of California's first wines of distinction, planting wine grapes was a natural choice.
28/10/2020
Suppliers Spotlight
Sordo Giovanni: Sordo Giovanni: 100 years of Barolo
Sordo is unique: it is the only existing winery which can boast 8 different kinds of Barolo - the crus - whose vineyards are located in the areas of 5 different municipalities in the Barolo wine district.
28/10/2020
Insights
Women Master Sommeliers Around The World
Though its members worldwide come from diverse backgrounds and experiences, they share a proven mastery of the art, science, and history that informs a sommelier's work.
28/10/2020
Suppliers Spotlight
Trestle Thirty One: Finger Lakes wines by Master of Wine Nova Cadamatre MW
“We are a small, self funded, family owned winery started by two wine industry pros with a long held dream of having our own winery. We chose the Finger Lakes of New York because we feel strongly that this area has huge potential and we love the vibe and community of wineries that are super supportive of each other” Nova Cadamatre MW.
27/10/2020
